September 11, 2015

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Lavender Lemonade Mojtos (makes about 4):


  • 1 Cup freshly squeezed lemon juice (from 4-7 lemons)
  • 1 small bunch mint
  • 2 Cups water
  • 1 Cup light rum
  • 3/4 Cup lavender simple syrup (see recipe below)

 Lavender Simple Syrup:

  • 1 Cup granulated sugar
  • 1 Cup water
  • 1/4 Cup dried lavender

Garnish with a sprig of lavender

**Bonus points for freezing lavender into ice cubes